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Join Sustainable CT for our March Coffee Hour about public school composting and food diversion programs. We will learn more about how the Town of East Lyme, Town of Fairfield, and Town of Suffield have successfully implemented composting and food diversion programs in their schools. This coffee hour is a timely example of communities addressing school food scrap recycling, as K-12 schools were recently added to the Commercial Organics Recycling Law which goes into effect July 1, 2026. We will be joined by Sherill Baldwin from DEEP to learn more about the law and how it aims to address k-12 food scrap recycling. Join Sustainable CT for virtual, informal, discussions most third Thursdays of each month. We share program updates and resources, explore your questions, and strengthen the network of Sustainable CT champions. These sessions are free and open to all.