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Spreading The Sustainability Story: Plant, Packaging, Planet & People Perspectives
Sustainability has emerged as a mega-trend of the decade. Across the produce supply chain, companies are setting goals and taking action to minimize their environmental impact. During this session, a grower, agricultural cooperative, Foodservice Distributor, and retailer will share sustainable practices in place at their organizations, giving insight into this trend’s complexities. Panelists will also share their unique perspectives on delivering safe, affordable and nutritious fruits and vegetables to consumer households as well as answer questions regarding the future of sustainability.


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Wendy Reinhardt Kapsak, MS, RDN
President & CEO @Produce for Better Health Foundation
Mike Binda
Area President for Virginia and West Virginia @US Foods
Frank Muller
Farmer and Owner @M3 Ranches
Andrew Russick
Vice President of Sales, Marketing & Customer Service @Pacific Coast Producers
Morgan Drummond
Senior Director of Private Brands @Misfits Markets