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Virtual Travel Club - Food and Wine of Latin America
Join Travel Experts Lina Fuller and Hannah Waterhouse for a culinary event dedicated to Latin America's most mouth-watering dishes and world-class famous wines. From Mexico’s savoury street food to Argentinian barbecues cooked gaucho style, discover the region’s gastronomic delights.

Nov 30, 2021 07:00 PM in London

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Lina Fuller
Travel Expert @Journey Latin America
Lina's passion for the continent where she was born really took off when she moved to Córdoba (Argentina) to study, spending the holidays travelling between Argentina and her native Colombia.
Hannah Waterhouse
Travel Expert @Journey Latin America
Hannah had an early introduction to Latin America when her family moved to Ecuador and she returned to study in Buenos Aires for a year before backpacking across the continent.
Roberto Solís
Chef and Owner of Nectar restaurant
Acclaimed chef Roberto Solís is the owner of the award-winning restaurant Nectar, located in Mérida in the heart of Mexico's Yucatán Peninsula. The creator of 'New Yucatecan Cuisine' and faithful to the culinary traditions of the Yucatán, chef Roberto creates stunning authentic dishes with a contemporary international flair.