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Topic
Achieving Access to Food on a Healthy Planet
Date & Time
Selected Sessions:
Mar 11, 2025 02:00 PM
Description
Over one-third of the global population cannot afford a healthy diet, and almost one-in-ten are going hungry. Environmental crisis will increase these numbers, reminding us that sustainable lifestyles need to meet our needs as well as those of the planet. This session will explore how action on sustainable lifestyles, starting from the consumers’ essential right to food, offers a coherent solution to these interconnected challenges.
This event is part of Consumers International's Sustainable Lifestyles Summit, 10-14 March 2025, bringing together global leaders to align environmental action with people's rights and needs. Register here to attend Summit events throughout the week: https://www.consumersinternational.org/sustainable-lifestyles-summit-2025/programme/
Interpretation will be available in French and Spanish. There will also be closed captions option in further languages.
Kindly note, all summit sessions will be recorded. Attendees must adhere to our Event Code of Conduct: https://bit.ly/4ifBd6J.
Please use an organisational email when registering.