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Topic

Sustainability – from Due Diligence to ESG Competitive Advantage

Description

Is Your Sustainability Readiness Evolving at the
Speed of Consumers’ New Expectations?

Join us for this can’t-miss webinar on 2022’s
most important issue driving CPG & retail business growth.

Sustainability will be the driving force for business growth for the foreseeable future.

This FREE one-hour webinar will cover how to move from CSR Sustainability to Sustainability as a Competitive Advantage, including:

• The Definitive Food Retail Sustainability Business Case
• The Top 10 Mistakes Companies are Making with Sustainability Programs
• Consumer Insight: Sustainability as Preference Driver
• Best Practices for Developing a Strategic, Performance-Driven Sustainability Advantage
• Tools & Resources to Pressure Test Your Sustainability Results vs Your Activities

Time

Apr 6, 2022 12:00 PM in Central Time (US and Canada)

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Message preview	Hi there, You are invited to a Zoom webinar. When: Apr 6, 2022 12:00 PM Central Time (US and Canada) Topic: Sustainability – from Due Diligence to ESG Competitive Advantage Register in advance for this webinar: https://us06web.zoom.us/webinar/register/WN_gmaCLpC3SgKJrNg0EL0c4w After registering, you will receive a confirmation email containing information about joining the webinar. ---------- Webinar Speakers Mark Baum (Chief Collaboration & Commercial Officer @FMI – The Food Industry Association) Mark Baum currently serves as Chief Collaboration & Commercial Officer for FMI - The Food Industry Association. In this role, Baum engages retailer, manufacturer, supplier, and service provider C-Suite executives to further trading partner collaboration, leading to operational improvements and growth opportunities across all segments of the food retail supply chain. Baum is known for his intricate knowledge of almost every aspect of the food, beverage, consumer packaged goods (CPG), and retail industry. He is also recognized as one of the foremost experts in the design, management, and execution of strategic and commercial sales, marketing, and merchandising models across consumer-facing industries. Baum’s career in the food, beverage, and CPG industry spans more than 35 years. Additionally, Baum is a Managing Partner of MARCAT Group, LLC, an advisory firm specializing in the active outdoors marketplace. Robert Wheatley (CEO @Emergent) Robert Wheatley is the founder and CEO of Chicago-based Emergent, a marketing and communications agency focused on food, beverage, lifestyle brands and retailers. Emergent provides leading edge, purpose-driven brand strategy guidance and creative storytelling in social, earned and owned media channels. Bob started his career at Ogilvy & Mather where he came up through the ranks to become President and Managing Director. He has helped build and transform brands including Quaker Oats, Westin Hotels, Sara Lee, Progresso, Jamba Juice, Sargento Foods, Molson beer, Corona, Champion Petfoods and Chateau Ste. Michelle wines. Lawrence Hutter (Chairman @Brand Experience Group) Lawrence’s core skills lie in helping businesses create value sustainably through commercial and operational excellence and responsible business practices. After a career working with leading businesses across 5 continents and with 3 great consulting firms, he now chairs The Brand Experience Group. BXG operates a unique research and advanced analytics platform, the MCA® for Sustainability that provides the actionable business case for sustainable business practices. It allows investors to quantify and realize the opportunities associated with investing for our collective future. It enables business leaders to enhance and act on their commitment to establish strategies and operating models that deliver positive environmental and societal impacts. And it provides marketers with the metrics they need to understand and improve how effectively they are delivering their authentic sustainability narratives to citizens and consumers and how these are translating into preference and choice. Michael Bambrick (Executive Director, Global Client Service @Brand Experience Group) Leader of The Brand Experience Group’s client service team with more than 30 years of experience as a marketing communications specialist and a strategic advisor embedding marketing measurement and management capabilities for leading consumer product businesses such as Heineken, P&G, and Hyundai Motors. Mike focuses on helping companies integrate commercial performance and sustainability. He also leads The Brand Experience Group’s practice in the marketing services sector, helping companies to adopt best practices and deliver better Return on Investment for their clients. Isaac Emery (Founder @Informed Sustainability Consulting) Isaac Emery, Ph.D. is dedicated to helping organizations measure, reduce, and communicate their environmental performance. With more than a decade of life cycle assessment (LCA) experience, his portfolio includes research projects in biofuels, alternative proteins, and the connections between food, land, energy, and climate. Dr. Emery has worked with a wide range of partners including the Humane Society of the United States, Nature’s Fynd, and the Asian Development Bank. His projects have helped clients win prestigious international awards, raise millions of dollars, and develop innovative new programs.

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